Singaporean & Malaysian Cuisine

Business Hours
11:00 am to 10:00pm
Open 7 days a week

Phone: (650) 631-8282
Fax: (650) 631-1070

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Lunch Special

Monday to Friday 11:00am to 3:00pm. Except Holidays
Served with soup of the day and rice.

1	Nasi Lemak Curry chicken with broiled egg, cucumber, peanuts, sambal anchovy & onions, served on a fresh banana leaf.		6.95
2	Curry Chicken Chicken and potatoes in a coconut flavored curry sauce.		6.95
3	Basil Chicken White chicken meat sautéed with fresh basil leaves, onions, carrots and mushrooms.		6.95
4	Mango Chicken White chicken meat sautéed with red and green bell peppers with our chef's lingam sauce served in a mango shell.		6.95
5	Ginger Chicken White chicken meat sautéed with ginger and scallions served on our chef's special brown sauce.		6.95
6	Lemon Grass Chicken Tendered chicken breast sautéed with fresh veggies and served with our chef's special lemon grass sauce.		6.95
7	Pad Thai (Vegetarian version available) Stir-fried rice noodles with prawns, chicken, eggs, bean sprouts & ground peanut in a spicy Thai chili sauce.		6.95
8	Chow Kue Teow (Vegetarian version available) Malaysian famous stir-fried flat noodles with prawns, squid, bean sprout, eggs, soy sauce & chili paste.		6.95
9	Mee Goreng (Vegetarian version available) Pan-fried yellow noodles with prawns, squids, chicken, eggs, tofu & grounded peanuts.		6.95
10	Nasi Georeng (Vegetarian version available) Fried rice with prawns, squids, chicken, tofu & eggs.		6.95
11	Red Curry Vegetables & Tofu Vegetables and tofu stir-fried in a delicious red curry sauce.		6.95
12	Curry Laksa Curry noodles soup with chicken, shrimps, veggies and tofu.		6.95
13	String Bean with Lemon Grass sauce		6.95
14	Curry Beef Curry beef with freshly selected vegetables.		7.95
15	Basil Beef Beef, green & red bell peppers, mushrooms & snow peas served with a special basil sauce.		7.95
16	Red Curry Prawns Prawns cooked in a blend of fresh herbs, onions and red curry served with freshly selected vegetables.		7.95
17	Penang Prawns Prawns sautéed with onion, green & red bell peppers and served with chef's slightly spicy brown sauce, a combination of dried shrimps and chili.		8.95
18	Melaka Prawns or Salmon Prawns or Salmon with selected vegetables on a chef's special lemon grass sauce, served on a fresh banana leaf.		8.95
19	Siam Salmon or Prawns Salmon or Prawns with chef's special ginger flower sauce & fresh Mango.		8.95
20	Tulang Gunung Api Stewed pork rib cutlets in a aromatic Malaysian BBQ Sauce.		8.95
21	Green Curry Chicken or Prawns Choice of Chicken breast or Prawns with string beans, eggplant, lemon grass, and Kaffir leaves in a spicy coconut curry broth.		8.95
22	Mango Bay Char Mee Hoon Rice Vermicelli with chicken, eggs, bean spouts, julienne red and green bell peppers.		7.95
Dinner Menu Small Plates and Appetizers
1	Roti prata- "Award winning family recipe" Crispy Indian style pancakes served with a delicious curry dipping sauce.		2.95
2	Roti Telur Multi-layered homemade Indian bread with eggs served with curry sauce.		4.95
3	Roti Mutabak Multi-layered homemade Indian bread with beef, eggs & onions served with curry sauce.		6.95
4	Chicken or Beef Satay Marinated Chicken or Beef grilled on skewers served with peanut sauce.		6.95
5	Poh Piah- 2 rolls Steamed Malaysian spring rolls stuffed with jicama & bean sprouts.		5.95
6	Sayur Poh Piah- 6 mini rolls Fried vegetarian spring rolls, served with mild sauce.		5.95
7	Satay Tofu- 2 pieces Crispy fried tofu stuffed with cucumber & bean sprouts with peanut glaze.		5.50
8	Sotong Goreng Marinated golden fried squids with peppers and onions- Two thumbs up.		7.95
9	Taro Udang Butterfly shrimps in a golden taro wrap served with a spicy chili dipping sauce.		7.95
Salad
10	Gado Gado Fresh veggies, jicama, cucumber, egg and tofu, all served in a peanut sauce.		6.95
11	Papaya Salad Fresh shredded green papaya, sun-dried baby shrimps and green salad in a lemon dressing.		6.95
12	Penang Salad Chicken breast with onions, lettuce, cucumbers and mangoes tossed in a delicious sweet and spicy sauce.		7.95
13	Archat Assorted pickled vegetables with chopped peanuts, turmeric and traditional spices.		6.95
14	Crispy Tofu Salad Strips of crispy tofu, romaine lettuce, slices of tomatoes, mangoes, cucumbers and onions tossed in a sweet and spicy dressing.		6.95
15	Mango Salad Sliced mangoes, cucumbers, lettuce, cherries tomatoes served with a ginger flower sauce.		7.95
16	House Specialty Salad Choice of shrimps, scallops or sliced beef with mangoes, pineapple, cucumber, lettuce and onions in a sweet and spicy sauce.		6.95
Soup
		Small	Large
17	Seafood Tom Yam Soup Shrimps, calamari, scallops and mushrooms in a sour and spicy tom yam broth.	7.95	10.95
18	Seaweed with Seafood Soup Shrimps, calamari, scallops in a delicate seaweed stock.	7.95	10.95
19	Seafood Tofu Dumpling Soup Minced Chicken meant and shrimp dumplings with tofu and choy sum in a fine stock.	7.95	10.95
Noodle Soup
20	Chicken Curry Laksa Mee Red curry noodles soup with Chicken and veggies served on our chef's lemon grass and curry broth.		7.95
21	Seafood curry Laksa Mee Red curry noodles soup with Seafood and veggies served on our chef's lemon grass and curry broth.		8.95
22	Shrimp Dumplings Noodles Soup Chef's Famous shrimp dumplings in a clear broth with shrimp, shredded chicken and veggies.		8.95
23	Seafood Tomyam Noodles Rice noodles served in a spicy and sour lemon grass broth with seafood and mushrooms.		8.95
24	Clay Pot Noodles Home-style noodles with vegetables, scallops, shrimps and squids in a clay pot.		9.95
Noodles from the Wok
25	Pad Thai (Vegetarian version available) Stir-fried rice noodles with shrimps, chicken, eggs, bean sprouts & ground peanuts, served in a spicy Thai chili sauce.		7.95
26	Chow Kue Teow Malaysian famous stir-fried flat noodles with prawns, squids, bean sprouts, eggs, soy sauce & chili paste.		7.95
27	Malaysian Chow Fun Stir-fried wide rice noodles cooked in our egg-shite sauce topped seafood and veggies.		8.95
28	Indian Mee Goreng Indian spicy fried noodles with prawns, squids, chicken, tofu, eggs and ground peanuts.		8.95
29	Mango Bay Char Mee Hoon Rice Vermicelli with chicken, eggs, bean spouts, julienne of red and green bell peppers.		8.95
Rice Dishes
30	Nasi Lemak Curry Chicken with broiled eggs, cucumber, peanuts, Sambal anchovy and onions, served on a fresh banana leaf.		7.95
31	Pineapple Fried Rice Fried rice with pineapple cubes, shrimps, chicken, green beans, carrots and scallions, served in a pineapple shell- A must.		9.95
32	Malaysian Fried Rice Malaysian style fried rice with chicken, eggs, basil leaves and mixed vegetables.		7.95
Poultry
33	Mango Chicken White chicken meat sautéed with red and green bell peppers with our chef's lingam sauce served in a mango shell.		10.95
34	Basil Chicken White chicken meat sautéed with fresh basil leaves, onions, carrots and mushrooms.		8.95
35	Curry Chicken Chicken and potatoes in a coconut flavored curry sauce.		8.95
36	Green Curry Chicken Sliced Chicken breast with string beans, eggplant, lemon grass and kefir leaves in a spicy coconut curry broth.		11.95
37	Lemon Grass Chicken Tendered chicken breast sautéed with fresh veggies and served with our chef's special lemon grass sauce.		8.95
38	Ginger Chicken White chicken meat sautéed with ginger and scallions served on our chef's special brown sauce.		8.95
39	Pineapple Chicken Chicken with fresh pineapple chunks, lemon grass, mint and red onions in a spicy curry sauce, served in a pineapple shell.		10.95
40	Malaysian sizzling Chicken Sautéed white chicken meat with black bean sauce, peppers and onions, served on a sizzling plate.		9.95
41	Asparagus Chicken Sautéed white chicken meat with asparagus, mushrooms, carrots, celery, in a mild white sauce.		10.95
Beef, Pork & Lamb
42	Rendang Beef Tender beef slow cooked with a paste of ground onions, lemon grass and chili, simmered in a rich coconut curry gravy.		8.95
43	Sizzling beef Sautéed sliced beef with green bell pepper, onions, and black bean sauce and served on a sizzling plate.		12.95
44	Panggang Daging Istemesa Grilled marinated beef cutlets served on a bed of vermicelli noodles.		13.95
45	Masak Nenas Beef Beef with fresh pineapple chunks, lemongrass, mint and red onions in a spicy curry sauce.		15.95
46	Tulang Gunung Api Stewed pork rib cutlets in a aromatic Malaysian BBQ sauce.		14.95
47	Lamb Chop Grilled Lamb chop with a house special sauce.		14.95
Vegetables
48	Melaka Eggplant or String Bean or Okra or Asparagus (Seasonal) Sauteed with chef's special vegetarian spicy sauce.		7.95
49	Asam String Beans or Eggplant or Okra or Asparagus (Seasonal) Sautéed with a hot and sour tamarind sauce.		7.95
50	Belachan Kang Kung or Okra Sautéed water convolvulus, Okra, Asparagus with a Malay special shrimp sauce.		8.95
51	Sayur Masak Mixed vegetables in a light garlic sauce.		8.95
52	Curry Veggie Combo Mixed vegetables cooked in a clay pot with a spicy curry broth.		8.95
53	Tofu Poh Soft Tofu, snow peas, mushrooms, peppers and carrots in a mild sauce, served in a clay pot.		8.95
Seafood
54	Seafood Taro Nest Meshing and deep-fried taro roots, served in a nest shape which the center is stuffed with shrimps, squids scallops, vegetables and cashew nuts. - Among the house's best choice.		13.95
55	Sizzling Scallops Scallops sautéed with black pepper sauce and served on a sizzling plate.		14.95
56	Seafood Delicacy Prawns, calamari and scallops sautéed with celery, carrots, and mushrooms and served in a mild garlic sauce.		13.95
57	Singaporean Chili Prawns Prawns served with chef's special sauce of chili, garlic, tomatoes and egg.		10.95
58	Ginger Prawns Prawns sautéed with spicy ginger and served in a brown sauce.		10.95
59	Red Curry Prawns Prawns cooked in a blend of fresh herbs, onions and red curry served with freshly selected vegetables.		10.95
60	Penang Prawns Prawns sautéed with onion, green & red bell peppers and served with chef's slightly spicy brown sauce, a combination of dried shrimps and chili.		11.95
61	Melaka Prawns Prawns with selected vegetables on a chef's special lemon grass sauce, served on a fresh banana leaf.		10.95
62	Belachan Prawns Prawns cooked in a Malay special shrimp paste sauce.		10.95
63	Pineapple Prawns A Blend of cooked Prawns and pineapple served in a pineapple shell.		13.95
64	Mango Prawns Prawns sautéed with shredded mango, green and red bell peppers, and served in a spicy mango sauce.		12.95
65	Snow White Prawns Beautiful white Prawns flavored with honey, lemon, a light mayonnaise and caramelized nutty walnuts served on the side. (House's Best choice)		14.95
66	Oatmeal Prawns Oatmeal battered jumbo shrimp with chef's creation of crunchy oatmeal and fresh curry leaves.		18.95
67	Coconut Prawns Jumbo shrimps cooked with string beans, fresh chili peppers, scallions, onions and coconut milk.		18.95
68	Phoenix Prawns Prawns marinated with premium sake, rose syrup and mayonnaise with an added layer of chicken breast and fresh green broccoli. All topped with a delicious applesauce. (House's Best choice)		18.95
69	Sesame Prawns Lightly battered and fried jumbo shrimps served with a special house sauce that combines lemon, orange, mayonnaise and marmalade. All topped with sesame seeds. (House's Best choice)		19.95
70	Ikan Merah Choice of salmon or red snapper with tomatoes, Okra, eggplant and curry leaves in a spicy aromatic curry broth.		15.95
71	Ikan Sos Istemewa Choice of salmon or red snapper steamed with a sweet and spicy tamarind sauce.		16.95
72	Ikan Bakar Grilled Sea Bass coated with spices and wrapped in banana leaves.		S/P
73	Mango Bay Ikan Grilled salmon or red snapper with a house's special sauce.		17.95
Crab & Lobster
74	Singaporean Chili Crab or Lobster Singaporean Chili Crab or Lobster served with our chef's special chili, garlic, tomatoes and eggs sauce.		S/P
75	Thai Style Crab or Lobster Crab or Lobster served with delicious sweet and spicy Tamarind house sauce.		S/P
76	Singaporean black pepper Crab or Lobster Singaporean black pepper Crab or Lobster served with our chef's unique spicy black pepper sauce.		S/P
77	Aromatic flavor Crab or Lobster Lobster or Crab served with a spicy chili sauce, a special house creation.		S/P
Desserts
1	Peanut Crepe Famous crispy pancake stuffed with ground peanuts, crispy outside, moist inside.		5.95
2	Banana Crepe Famous crispy pancake stuffed with bananas, crispy outside, moist inside.		5.95
3	Banana Granite Banana Caramelized with coconut sweet jawa and topped with ice cream.		6.95
4	Coconut Pudding Delicious coconut pudding served in a coconut shell		7.95
5	Mango Pudding		2.95
Beverages
1	Malay Ice Coffee or Ice tea		2.75
2	Malay hot Coffee or hot tea		2.50
3	Thai Ice Tea		2.50
4	Mango Juice		2.95
7	Fresh Young Coconut Juice		3.95
9	Apple Juice		2.50
10	Soda : Coke , Diet Coke, Sprite, Minute Maid		1.95
11	Hot Green Tea (Pot)		1.50
Gourmet Dinners Redwood Dinner
Service for two or more: 17.95 per person (with the following dishes) Tom Yam Chicken or Beef Satay Roti Prata Melaka String Bean Curry Beef Coconut Rice       For 3 : Add Mango Chicken       For 4 : Add Coconut Prawns       For 5 : Add Tamarind Salmon       For 6 : Add Seafood Taro Nest
Mango Bay Dinner
Service for two or more: 19.95 per person (with the following dishes) Seafood Soup Chicken or Beef Satay Roti Prata Rendang Beef Sauteed Mixed Vegetables Pineapple Fried Rice       For 3 : Add Mango Chicken       For 4 : Add Oatmeal Prawns       For 5 : Add Tamarind Red Snapper       For 6 : Add Seafood Taro Nest

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